Cleaning with Salt - a series part 2

Today we continue we our cleaning with salt series.

Cleaning with Salt in Kitchen

Clean greasy pans: Sprinkle a little Marina sea salt on a cast-iron pan and wipe with a paper towel. 

Prevent fruit from browning: Soak peeled apples and pears in saltwater (made with marina sea salt) for a few minutes. Let dry and store in an airtight container.

Save the oven: Food dishes tend to bubble over when baking, making a mess on the bottom of the oven. For easier cleanup, sprinkle a handful of Marina Sea salt on the spill. It’ll form a crust, making the mess much easier to clean once cooled.